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Training Programmes

We offer different training formats to meet different goals, learning styles, and levels of professional ambition.

Our training programmes are designed for entrepreneurs, professionals, and passionate learners who want to study authentic Italian gelato with a serious technical and operational approach.

Students can choose between

Recorded Video Courses

for flexible self-paced learning

A Live Online Guided Programme

with additional practical training in India

a premium in-person advanced course in India

with Maestro Lobrano

This structure allows students to begin with foundational learning and progress toward more direct, immersive, and high-level professional training.

Recorded Video Courses

Our recorded video courses are available on demand and can be accessed at the student’s own pace.

 

They are ideal for those who want flexibility, immediate access, and the possibility to study independently while building a strong technical foundation in Italian gelato.

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Live Online Base Course + Practical Training in India

A guided training programme combining live online theory with practical sessions in India

  • This programme is designed for students who want a more structured and interactive experience than a recorded course, while still benefiting from the flexibility of online learning.

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    It combines:

    • 7 live online theoretical sessions

    • 2 full practical training days in India

    • guided progression through the key principles of artisanal gelato

    • direct support during both the theoretical and practical phases

     

    This format is ideal for participants who want a stronger learning path and a practical bridge between theory and real-world production.

  • 1. Live Online Theoretical Sessions

    The theoretical module consists of 7 live online sessions, each lasting approximately 2 hours. These sessions will be taught live by Roberto Lobrano and will focus on the fundamental principles of artisanal gelato production, including ingredients, production logic, technical reasoning, and professional methodology.

     

    Live Session Dates All sessions begin at 17:00 Indian Standard time

     

    • 05 May 2026

    • 07 May 2026

    • 11 May 2026

    • 13 May 2026

    • 15 May 2026

    • 19 May 2026

    • 21 May 2026

    2. Practical Training in India

    Following the online module, the programme includes 2 full practical training days in India, each lasting approximately 7 hours.

     

    These practical sessions will be coordinated during the following week by the Indian partner.

     

    The practical component will be supported by:

    • one Italian technical assistant

    • one Indian assistant for local support and translation when required

     

    This allows students to connect the theory learned online with practical execution in a guided environment.

    3. Roberto Lobrano’s Live Online Presence During Practice

    During one of the practical training days, Roberto Lobrano will join the class through a live online connection for approximately one hour.

     

    During this session, he will:

    • greet the participants

    • follow part of the practical work remotely

    • answer questions

    • provide further clarification and guidance

    • Aspiring gelato entrepreneurs

    • Professionals seeking a stronger technical foundation

    • Business owners preparing to start production

    • Students who prefer live guided learning

    • Participants who want both theory and practical reinforcement

  • Price: ₹1,08,000 per participant

    This fee includes:

    ​

    • 7 live online theoretical sessions

    • 2 practical training days in India

    • support from an Italian technical assistant

    • support from an Indian assistant for local coordination and translation

    • Roberto Lobrano’s live online intervention during one practical session

     

    Important Note:
    Travel, accommodation, and personal expenses are not included unless explicitly stated otherwise by the organiser.

Advanced In-Person Gelato Course in India with Maestro Lobrano

A premium full-time one-week professional course with theory and practice

  • This is the highest-level training option in the programme: a true in-person intensive gelato course designed for students who want direct access to Roberto Lobrano’s teaching, method, and professional vision.

     

    Held in India at the local training facility, this course is conceived as a serious and operational high level programme combining both theoretical and practical training in a full immersion format.

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    It is designed for participants who want a more complete and transformative professional experience, with direct teaching, hands-on work, and daily contact with the Maestro.

  • Duration

    One full week Monday to Friday

    Daily Schedule

    Everyday 09:30 – 17:30

    Course Dates

    08 June – 12 June 2026

    Structure

    The course combines:

    ​

    • theoretical lessons

    • practical laboratory sessions

    • technical explanations

    • real production work

    • discussion of product logic, ingredients, and process

    • direct interaction with Maestro Lobrano throughout the week

     

    This is not a simple demonstration event, but a serious professional training experience designed to give participants a deeper operational understanding of authentic Italian gelato.

    What Participants Can Expect

    During the week, participants will work on the key principles of high-level artisanal gelato, including:

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    • ingredient knowledge

    • production method

    • balancing logic

    • technical understanding of recipes

    • practical execution in the laboratory

    • professional reasoning behind product choices and process decisions

    ​

    The exact teaching content may be adapted to the level of the group and to the training objectives of the programme.

  • This course is ideal for:

    ​

    • serious aspiring gelato professionals

    • entrepreneurs planning to launch a high-quality gelato business

    • operators who want a more immersive and direct training experience

    • students who value in-person learning with both theory and practice

    • professionals looking for a premium educational experience with Maestro Lobrano

  • Price: ₹1,35,000 per participant

    This fee includes:

     

    • one full week of in-person training in India

    • daily teaching with Maestro Lobrano

    • theoretical and practical instruction

    • access to the training facility during the scheduled programme

    • a high-value immersive professional learning experience

     

    Important Note:
    Travel, accommodation, and personal expenses are not included unless explicitly stated otherwise by the organiser.

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